1512 Sherman Ave
5657 N Clark St
883 Main St
132 N. Hale
7016 Carpenter Rd
2964 N Lincoln Ave
Chicken Skewers
spicy marinated chicken skewers with goat cheese ranch dressing and celery hearts
$7.00 |
Pork Belly
roasted berkshire pork belly with soft polenta and pepper jelly
$9.00 |
Black Pepper Shrimp
sautéed shrimp with black pepper, jicama and sun-dried pineapple
$12.00 |
Pretzel
fresh baked pretzel with roasted red pepper cheese spread
$8.00 |
Flatbread
our daily flatbread presentation
$10.00 |
Burrata
fresh cow’s milk burrata with heirloom tomatoes, fresh basil, extra virgin olive oil, crostini
$14.00 |
Beets
assorted local beets served with watercress, mozzarella and pepper-citrus dressing
$9.00 |
Freshly Made In-house Soup
$6.00 |
House Salad
farm fresh greens with cherry tomatoes, cucumbers, mozzarella and garlic-thyme dressing
$7.00 |
Smoked Trout Salad
cucumber, arugula, fall apples, toasted almonds, goat cheese and lemon aioli
$8.00 |
Fall Salad
mixed greens, bacon, parmesan, walnuts and balsamic dressing
$7.00 |
Wedge Salad
baby wedge salad with garlic-thyme dressing, bleu cheese, cherry tomatoes and cherrywood smoked bacon
$8.00 |
Salmon
shetland island organic salmon, sautéed spinach, onions, cherry tomatoes, and lemon
$21.00 |
Trout
blackened trout with roasted maple glazed butternut squash and cherrywood smoked bacon
$20.00 |
Perch
lake victoria perch with seasonal local vegetables and heirloom tomato-garlic butter
$19.00 |
Scallops
east coast day boat scallops, shrimp, seasonal vegetables
$26.00 |
Shrimp Gnocchi
sautéed shrimp with gnocchi and a tomato vodka sauce
$19.00 |
Risotto
creamy risotto with butternut squash, leeks, basil and parmesan cheese
$18.00 |
Lobster
sautéed maine lobster tossed with pasta and a rich creamy cheese sauce
$28.00 |
Rigatoni
rigatoni pasta with hasselmann’s family farm pork, beef and lamb ragu, tomato, parmesan
$18.00 |
Chicken
miller farms amish chicken with rainbow carrots, local potatoes and natural reductions
$18.00 |
Skirt Steak
grilled marinated skirt steak with avocado butter, seasonal vegetables and lime-cilantro rice
$24.00 |
Pork Tenderloin
berkshire pork tenderloin with roasted black grapes and local potatoes
$23.00 |
Pot Roast
slow braised angus beef with cheddar biscuits, carrots and rich red wine reduction
$18.00 |
New York Strip
grilled new york strip steak with seasonal vegetables, potatoes and sautéed mushrooms
$25.00 |
Bacon Cheddar Burger
wagyu burger topped with cherrywood smoked bacon and cheddar cheese
$12.00 |
Huevos Rancheros Burger
our wagyu burger topped with fried egg, tomato salsa and guacamole
$14.00 |